This extraordinary journey through time and taste unveils the rich tapestry of African-American culinary and mixology traditions, woven together with the vibrant threads of jazz music and cultural history. But 'Juke Joints, Jazz Clubs & Juice' is more than just a recipe book; it's a cultural treasure trove. Dive deep into the fascinating stories behind each drink, from the history of rum-running during Prohibition to the influence of jazz legends like Duke Ellington and Billie Holiday on the cocktail scene. Toni Tiptop-Martin's passion for the subject shines through as she weaves together the tales of resilience, creativity, and innovation that have characterized African-American communities for centuries.
